Our Cuisine
Our menu celebrates the authenticity of our home recipes, with ingredients found across the Mediterranean region, paying homage to the flavors that unite us all. The food is paired with modern cocktails that blend Lebanon's national drink, Arak, into unexpected cocktails to please everyone's taste.
At BEY, like the tradition dictates throughout the Mediterranean, there is a big emphasis on friends and family gathering around small shared plates, or mezze. These include such favorites as fried cauliflower like you've never had anywhere else, batata brava Lebanese style, or falafel described as "the best ever" by people from backgrounds as varied as the different cultures around the Mediterranean.